3-4 apples, peeled, coarsely chopped (about 3 cups)
1/4 cup packed brown sugar or white sugar with 2 T molasses
1 to 2 teaspoons ground cinnamon
orange juice to moisten
salt to taste
Topping:
rolled oats
corn oil and shortening combined
sugar
raisins
cinnamon
salt
Directions:
Pre-heat oven to 350°F grease glass baking dish spread apple mixture in baking dish.
Sprinkle oats over filling.
Bake 40 minutes or until topping is golden brown.
Serve warm or at room temperature.
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