This morning I mixed up two trays of granola and while they were slowly baking I set up the sourdough to rise in three greased loaf pans. Then I hid them away from the cat. There's something satisfying about morning baking rather than end of the day baking. As the sun is rising the kitchen is filling with delicious aromas. After the granola was done I ran off to swim and when I came back the bread dough had risen and was ready to bake.
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