As a child I loved the table but always had stomach aches. As an adult I discovered what it means to have a friendly table. For me that meant soup and bread! I believe if you love something you can become great at making it. I am now the soup and bread maven. My soups have everything in them. One bowl is enough for a meal. Most of my soups start out as gloops and then they get stretched out with water, meat and vegetables and olive oil to become soups.
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