Tzatziki

I woke up at 5:15 after going to bed very early. I went swimming and swam 45 laps at the LINCOLN YMCA. Now I'm making Tzatziki using red onions garlic yogurt and buttermilk mint farm fresh pickling cucumbers. I'm also baking two trays of molasses granola. I have three buckets of dishes awaiting hand washing. I have 5 buckets of flour to refill from the chest freezer in the cellar. I might make my German potato salad today because the potatoes are speaking to me. Is it nap time?