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This time of year is full of soupy gloopy comfort foods. Don't get me wrong, I love them but I start to crave CRUNCH!
I realized that I had a cabbage and red onions and carrots so I made coleslaw and added apple and raisins and made a dressing from yogurt, milk, (since Price Rite Woonsocket stopped carrying buttermilk) mayo, mustard, hot sauce, salt, sugar, adobo, pickle juice, red wine vinegar. If I had celery I would have added it too.
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