2 eggs
1 cup buttermilk
1/4 cup corn oil
1 cup Indian Head cornmeal
1 teaspoon salt
2 tbsp sugar
1 cup whole wheat flour
1 tablespoon baking powder
Mix we ingredients in one bowl and mix dry ingredients in another and then combine. Bake in a pre heated oven in a greased skillet for approx 20 minutes at 350 F. https://www.wrmills.com/recipes/indian-head-yellow-corn-meal/
No comments:
Post a Comment