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The sound of the pressure cooker jangling from the steady stream of steam is music. I cooked my pre-soaked garbanzos in 10 minutes. I am baking Irish Oats, oat groats in the leftover potato water I meant to use in bread. Next up is a few dozen breads and then Nancy Verde Barr's wine biscotti.
Baking is my Joie De Vivre joy of life expression of love and happiness.
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