My carrot salad became a basmati brown rice salad with steamed kale. Delicious. The dressing was cilantro sauce olive oil, vinegar and leftover BBQ sauce sesame oil and soy sauce. I added some home cooked chick peas and cranberries for sweetness. It came out so good I am doing it again.
Tuesday, April 14, 2026
Carrot Salad mixed with Steamed Kale and Brown Basmati Rice
Subscribe to:
Post Comments (Atom)

No comments:
Post a Comment