Wednesday, February 07, 2024

Default Brownies

The other day I tried to make energy balls using peanut butter raisins tahini sesame seeds sunflower seeds and two ripe bananas. I shaped them and refrigerated them. Disaster. Gooey not what I wanted.

So I thought about how to recyle my mistake and today I warmed them added 2 beaten eggs 1/4 cup of potato water, cocoa powder, sugar, flour, coffee (because it was in front of me), vanilla, baking powder, and about a pound or two of leftover chocolates I had in a tin. I crumbled them and mixed them in.

They are baking at 325 and we'll see.

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