Finest Food Memory +I need a Farrier

One of my finest taste memories is Ann Everett's strawberry rhubarb pie she made from home grown rhubarb and strawberries. Today I am thinking why haven't I learned to make stuffed cabbage yet. I have wanted to learn for 21 years from my neighbor Lillian who has passed on a decade ago. I'd also like to learn to make hammentashen. I need to track down a Jewish and Polish grandmother to teach me.

I wear through all of my running shoes in a few months. I discovered there's no knee pain when I run in sneakers that are not worn out. I refuse to buy expensive ones. I get the 15 dollar ones but I am like a horse. I need a farrier!