Trees and Leaves

I made a delicious dinner tonight was two small heads of chopped fresh broccoli, 1 bunch of chopped fresh kale, 1 bulb of chopped fresh garlic, all sauteed in olive oil, with splashes of soy sauce and Chianti for sweetness after everything has cooked a bit. 

Covered it and let it steam a bit.

I taste tested it to decide when it was done.

Enjoyed over cooked millet or rice or whatever you have kicking around.

I call it Trees and Leaves. Broccoli trees and kale leaves!