Butternut Squash Soup

I love a bargain! I love color! I love vegetables! I love soup!

The butternut squash was cheap at Price Rite So I cubed it (with the skin) and added a smashed bulb of garlic, 2 bullion cubes (chicken flavor), water, and 3 coarsely chopped onions. I just added a pound of red lentils....and much more water. Everything is yellowy orange! When it cooks I will add a pound of frozen leaf cut spinach (too cool it off) and use the potato masher on the whole thing and then maybe add celery.