Friday, September 13, 2019

Dinner for Breakfast

Dinner was so good last night I ate it for breakfast. I sauteed basmati brown rice in my 12" skillet while I pressure cooked kale, carrots and broth and Michael's HOT Chourico. I spooned the soup over the rice and enjoyed it immensely. My recipes are the stores of my life; the neighbors I've had, the places I've lived and worked, the foods nearby.

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