Basil and Mint

The groundhog ate my herbs last year. So this year I have 2 pots of basil high up off the ground and So far the mint is perennial, thriving after a snowy winter.

I chop fresh basil and mint onto everything and instantly my meal becomes exotic. Eggs, chili, potato salad, rice and veggies, all things are better with basil and mint.

I would love to add Rosemary Oregano and Dill and Thyme but I would need to put the pots on my 2nd floor porch.