Smokey Guacamole

Smokey Guacamole  2 Hass avocados  1/2 small red onion, finely chopped  1 large clove garlic, grated or pasted  1 to 2 chipotle peppers in adobo sauce, seeded and finely chopped, plus a small spoonful adobo sauce  A small handful fresh cilantro leaves, finely chopped  1 lime juiced (and some zest),  Kosher salt. Rachael Ray

We made this tonight. I added more red onion and next time I will not zest the whole lime! To compensate for the lime zest we added buttermilk and a pinch of sugar and a bloop of tomato catsup. We spread it on toaster baked corn tortillas and added lettuce and grilled chicken leftovers+ homemade coleslaw.