Friday, January 23, 2026

5 Gallons of Turkey Vegetable Soup

I just diluted my turkey stock with vegetables in a huge pot and ladled it into one gallon containers and froze them.

I also froze the cooked Chianti pork chops. I also froze the RI sourdough party pizza I made. I learned to cook and bake in restaurants. 12 pies, 6 gallons of chili. Etc. Thank God I have freezer space.

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